FARDA Garam Masala Saabit is a blend of whole spices commonly used in Pakistani cuisine. It includes aromatic ingredients such as cloves, cinnamon, cardamoms, cumin, coriander, nutmeg, bay leaf, mace and black pepper. These whole spices are toasted and ground to release their flavors and create a fragrant, warm, and slightly spicy seasoning.
Weight: 100gm | 200 gram